Let the Chettinad flavors do the magic onto your taste buds. Bringing you Chettinad Chicken Roast marinade that will leave you drooling! Freshly cut chicken pieces are coated in the pool of exclusive Karaikudi flavors including Chettinad masala, Ginger Garlic Paste, Spicy Kashmiri Chilli powder, and a toss of lemon juice. This is an excellent starter for a gourmet feast. As you munch on these Chettinad flavored chickiez, they warm up your taste buds for more delight. Go on and enjoy the gourmet chicken treat with your loved ones.
Ideal Cooking Technique – Saute or Pan Fry
Cooking Time – 10-15 min
Spice Level – Spicy
Cooking Instruction – Heat a pan, add a few drops of oil, as oil gets hot, place the Chettinad Chicken marinades one by one. Saute the chicken pieces for about 10 to 15 minutes on a medium flame. Your Chettinad delight is all cooked and ready to munch on.
Ingredients – Chettinad Masala, Ginger Garlic Paste, Kashmiri Chilli Powder and Lemon Juice