Got some craving for Tikka delight? Bringing to your doorsteps, some fresh and succulent fish tikka marinades that will do the magic on your taste buds. These tikka pieces are marinated on boneless fish such that you can enjoy a flavorful starter at home. The masalas that go into the marinate include spicy chilli powder, freshly ground ginger garlic paste, chat masala, thick yogurt, mustard powder and a toss of lime juice. Simply grab your pack and saute for a few minutes, and your fish tikka pieces are ready for an evening party or simply to satiate your cravings.
Ideal Cooking Technique – Tawa Fry
Cooking Time – 8-10 mins
Spice Level – Mild
Cooking Instruction – Fry these Fish Tikka marinades in a Tawa with generous amount of oil so that you get crispy outer and ultra-soft inner.
Ingredients – Chilli Powder, Ginger Garlic Paste, Chat Masala, Yogurt, Mustard powder, and Lemon Juice.